Here's Gilbert's. It's a nice, expensive little place in old Bellevue on Main. My aunt and uncle (hey, we're got to get together soon!) live close by. They serve bagels and sandwiches and have live jazz on the weekends. |
It was a very nice, sunny, early Spring day. I ordered from the line inside but then sat in the great outdoors with my shades on. It was glorious. |
Close-up of my salad, which was really great and fresh. And a bird's-eye view of the jus. |
There's the sandwich (fancy toothpick) and pickle. I only got a half of a sandwich and it was more than enough with the salad. It was $14.99, so pricey!!! |
The good pickle is ridiculously big. (Note size in comparison to fork.) |
Other notes:
The price was high but worth it. It's quality food!
I only got a half and that was enough.
They have a lot of really good looking soups on their menu:
It was a slow, sunny Friday for lunch. And it wasn't very crowded but the service was pretty slow. The food was really good.
Orange slices in water gets bonus points!
They have a very broad, fresh-looking menu
Their sandwiches (I saw several others delivered while I was waiting for mine) are really great looking!
The French dip sandwich, sans jus, was very juicy and delicious with medium rare roast beef and perfect bread.
The sandwich is an easy 5 of 0 to 5.
The jus was thickish and almost even gravy-like but tangy and great.
The spinach side salad was a 4: fresh, simple. Good cheese almonds, pears.
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