Looks greasy and terrible. Ugly white greasy bread. |
Looks terrible. |
I insisted that they get the horseradish aioli on the side, which they did. It tasted fine but only added to the already-greasy nature of this thing. |
Look closely: there is literally a 1/4" of standing oil on the top of this jus. Disgusting. When the sandwich was dipped into it, the dark part of the jus literally would not absorb. I couldn't believe it. I had the waiter send it back and the cook came out explaining that these were real beef drippings and nothing could be done. I was ashamed and appalled and nodded in acceptance. Ever heard of a fat separator? Time to get a recipe for the jus itself, people. So sad!!!!!!!! |
This is the 'money shot' of the dipped sandwich. The jus is so thin and horrible you can't even see it on the bread. OMG! |
I can't imagine a more disappointing and oily pile. |
And shoe leather gyro meat to boot, labeled and prime rib. So terrible! |
Tasting Notes
Oil on the jus quarter inch thick on top. :(
Sandwich 1-2 alone. :(
Low grade meat :(
Onions OK 3
Bread 2
Horseradish aioli on side OK 3
Overall fail 2
Sandwich 1-2 alone. :(
Low grade meat :(
Onions OK 3
Bread 2
Horseradish aioli on side OK 3
Overall fail 2
Bread 2
Meat 1
Non-Meat Toppings 3
Jus 0
Overall 2
This sandwich was terrible. Sorry to Chris and Isabelle for my critique during their meal. It made me sad. I even grabbed their sandwich at one point and dipped it in the failed oil-jus at some point myself to see if I could get the bread to soak up the dark part of the jus and nope. Chris, Isabelle and Jessica thought I was weird for handling the Auty's food but I've got a really important job I'm doing here for me readers! Sorry, Auty's!!! Get a fat separator and a real recipe for jus, Jefferson Park Golf!!!
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