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The World's self-appointed foremost experts on French dip sandwiches au jus...and their ilk. Contribute, join and follow today! Est. 2011. Seattle, WA. All rights reserved.

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Tuesday, October 8, 2019

Tamarisk Restaurant, Green River, UT

Full, New and Improved Review Coming Soon to frenchdips.pinion.com!

Posted by Eric Veal at 12:10 PM

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French Dip Review Queue

Peso's, Seattle, Grilled Skirt Steak Sandwich with Ancho Chile Au Jus carmelized onions, monterey jackcheese $12
Tat's Seattle, Hot Beef: Our own Roast Beef in au jus, w/ Provolone, horseradish, and hot peppers. Injected with fries...8" $8, 12" $11 via Misty
Pamela's Fine Foods, Seattle: The classic roast beef piled high on a grilled hoagy with au jus $7.99 via Misty
Brennan's Berkeley via Barb Steele
Metropolitan Grill, Seattle, WA Roasted Kobe beef, cheddar cheese, caramelized onions, herbed rondelé cream cheese, fresh baguette, with crisp fries. $16. via Misty
Fresh Bistro in West Seattle: Grilled Wagyu French Dip: Cognac Porcini Butter, Au Jus, Caramelized Onions, Truffled Fries, Roasted Garlic Aioli $17 via HeatherShlosser
Local 360, Roast Beef Dip $10, Seattle, WA via Misty
Cafe Flora Portobello French Dip, Seattle
Gainsgourg, Seattle WA: Thin-sliced roast beef, house-made French onion au jus served on a toasted baguette with a side of horseradish aioli. Add Gruyere cheese for $1 more - $9 via Plumis
The Picard at Georgetown Liquor, Seattle via Omnes
Bing's Bar and Grill, Madison Park via derbrum
Cafe Nordstrom
Gere-a-Deli, Anacortes
Mick Kelly's, Burien, WA
Oddfellows Cafe via Rudges

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